Beethoven-Part 3 by Arthur S. Garbett Frugal by habit, his meals were simple. He drank a cup of coffee on rising, carefully counting out sixty beans as the proper quantity. for dinner he preferred something light - a bit of fish or macaroni and cheese. On Fridays he would sometimes invite friends to eat Schill with him - a haddock-like fish from the Danube. He occasionally drank wine, preferring a variety produced from the heights around Buda. A pipe and..
Friday, June 03, 2005
Beethoven Part 3